1. Bake some chocolate cupcakes with cupcake liners.
2. Prepare a thick buttercream frosting and tint it with Halloween colors like purple, orange, green, and brown.
3. Pipe spikes all over the top of the cupcake. (Squirt a small blob and bring the tip of the frosting bag straight back up.)
4. Put candy eyes randomly between the spikes.
As you can see, we didn’t just do spikes — we had fun making crazy monster faces. This is one Halloween treat that doesn’t require a specific shape or design, so just use your imagination!